A Valentine's Day to Remember: Romance Awaits at Signor Sassi

This Valentine’s Day, Signor Sassi, the city’s iconic Italian dining destination, invites couples to immerse themselves in a world of passion, elegance, and unforgettable flavors. From February 13th to 15th, the restaurant will transform into a romantic haven, offering guests an enchanting experience that blends exquisite cuisine, luxurious ambiance, and an atmosphere steeped in love.

Step into Signor Sassi, where every corner whispers romance. The restaurant’s stunning interiors—featuring an awe-inspiring olive tree centerpiece and the charming Il Giardino Di Sassi with its majestic marble fountain—set the stage for a celebration of love. Whether you choose to dine in the serene beauty of the garden or in the intimate warmth of the dining room, the ambiance is designed to ignite sparks and create lasting memories.

Chef Luca Rossi has curated a special St. Valentine’s menu that embodies the passion of Italy. Whether you’re a vegetarian or prefer non-vegetarian options, each dish is crafted with indulgence in mind. The menu is a celebration of romance, bringing together luxurious ingredients and bold flavors that promise to transport you to the heart of Italy.

Begin your culinary journey with tantalizing appetizers such as the luxurious Emperor Oyster with Caviar or the indulgent Mushroom and Truffle Arancini, crisp on the outside and rich within. For starters, delight in the delicate Seabass Tartare with avocado, green apple, lemon dressing, and a hint of red chili, or the vibrant Beetroot and Asparagus Carpaccio, complemented by creamy goat cheese.

Pasta lovers will be treated to a selection that includes Gnocchetti with Sicilian Red Prawns and the visually stunning Red Heart Ravioli, which comes filled with earthy black truffle. For the main course, enjoy the opulent Lobster Thermidor, or the Mediterranean-inspired Vegetable Tart with black olives, pine nuts, and sun-dried tomatoes—a dish that brings together the bold flavors of the region in a harmonious fusion.

To complete this romantic feast, the Heartbeat and Diamond Passion dessert provides a sweet and indulgent finale that perfectly captures the essence of love.

For those who prefer plant-based fare, Signor Sassi offers a carefully curated vegetarian menu that is every bit as indulgent and luxurious. Start with the irresistible Mushroom & Truffle Arancini, followed by the Beetroot & Asparagus Carpaccio, and the signature Red Heart Ravioli, filled with black truffle. For the main course, the Vegetable Tart delivers the Mediterranean's finest flavors, while the Heartbeat & Diamond Passion dessert offers a sweet ending to an unforgettable evening.

Guests can choose between two exceptional dining experiences this Valentine’s season. The first is the St. Valentine’s Menu, priced at AED 1,200 per couple, offering an exquisite meal without additional extras. For those looking to elevate the experience, the second option is the enhanced menu at AED 2,000 per couple, which includes the full St. Valentine’s Menu along with a signature cocktail and a bottle of Champagne—a perfect way to toast to love.

For the ultimate indulgence, the Royal Seafood Tower presents a lavish feast of oceanic delights, designed to impress and satisfy even the most discerning of tastes.

Signor Sassi is offering an intimate evening experience on the 14th of February, with minimum spends applicable from 6 PM onwards:

  • Fountain Tables: AED 2,500 per couple

  • Garden Tables: AED 2,000 per couple

  • St. Valentine’s Menu (Non-Veg and Vegetarian selection): AED 1,200 per couple

  • St. Valentine’s Menu with Cocktail and Champagne: AED 2,000 per couple

Signor Sassi promises a St. Valentine’s Day celebration like no other, where every moment is filled with romance, charm, and the finest Italian flavors. Whether you're celebrating with a romantic dinner for two or indulging in the ultimate luxury experience, Signor Sassi’s stunning ambiance and specially curated menu will make this Valentine’s Day unforgettable.

For reservations, contact Signor Sassi at:

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